Tantanmen
preparation time: 10 minutes Cooking time: 25 minutes Serving size: Up to 2 pax Product Recommendation: THERMOS 24cm Ultra Deep Non-Stick Frying Pan Directions: Heat oil on medium-high heat in the...
preparation time: 10 minutes Cooking time: 25 minutes Serving size: Up to 2 pax Product Recommendation: THERMOS 24cm Ultra Deep Non-Stick Frying Pan Directions: Heat oil on medium-high heat in the...
Preparation time: 10 minutes Cooking time: 20 minutes Serving size: Up to 2 pax Product Recommendation: THERMOS 26cm Ultra Deep Non-Stick Frying Pan Directions: Heat oil on medium-high heat in the...
Preparation time: 25 minutes Cooking time: 45 minutes Serving size: 4-5 pax Product Recommendation: THERMOS 28cm Ultra Deep Non-stick Frying Pan Directions for Chicken curry Marinate the chicken with salt for 3 hours....
Preparation time: 20 minutes Cooking time: 15 minutes Serving size: 4-5 pax Product Recommendation: THERMOS 28cm Deep Non-stick Frying Pan, KFF-028D 28cm Ultra Deep Non-stick Frying Pan Directions: Marinate chicken with...
Preparation time: 20 minutes Cooking time: 1 hour 15 minutes Serving size: 3 – 4 pax Product Recommendation: THERMOS 28cm Ultra Deep Non-stick Frying Pan Directions: Marinate lamb cubes with salt, pepper and...
Preparation time: 20 minutes Cooking time: 15 minutes Serving size: 3 – 4 pax Product Recommendation: THERMOS 26cm Deep Non-Stick Frying Pan Directions: Heat up the oil in the THERMOS 26cm...
Preparation time: 20 minutes Cooking time: 12 – 15 minutes Serving size: 8 -10 pax Product Recommendation: THERMOS 30cm Ultra Deep Non-stick Frying Pan Directions: Blend red onion, garlic and dry...
Pour a little oil into a saucepan and fry turkey ham over medium heat until slightly golden. Set aside. In the same pan, melt butter, add the onion and cook...
Marinate chicken wings with salt, pepper and garlic powder, and set aside for 30 minutes. Pour oil into Thermos Dolphin Wok and heat the wok till just starting to smoke...
Wash rice and set aside. Heat up ghee and butter in the inner pot and sauté star anise, cinnamon stick, cardamon, shallots and ginger till fragrant. Pour in rice, water,...
Product Recommendation: THERMOS Shuttle Chef Directions: Marinate chicken with salt and turmeric powder and set aside. Preheat the inner pot with oil then add in chicken to fry it till half...
Heat the olive oil in the inner pot. Add garlic, onions, celery stalks and cook until translucent. Add the tomatoes and cook for 1-2 minutes then stir to combine then...
Put the dates, raisins and milk in a frying pan and bring to a boil. Simmer for 5 minutes until the fruit is soft and the liquid is absorbed. Leave...
Rub the chicken with salt. Heat the inner pot and drizzle in oil to cook the chicken for 5 minutes, then set aside. Add the onion and carrot chunks to...
Put all the gyoza ingredients in a large bowl except the gyoza skin. Mix well to combine. Place a spoonful of meat texture in the middle of a gyoza skin....
Place oil into Dolphin Wok and heat it over medium heat. Add in garlic and stir fry the shrimp for 4 minutes, stirring occasionally, until shrimp turn into pink. Stir...