Over time, stainless steel cookware can develop residue, discoloration, or stubborn stains — but restoring its shine is easier than you think. With just a few household items and these simple steps, your cookware can look like new again.

 

Step 1: Identify the Residue

Noticed discoloration, water marks, or stuck-on food? These are common signs that your stainless steel pot or pan could use a deeper clean.

 

Step 2: Fill with a Vinegar Solution

Fill your pot or pan with 1 part vinegar to 3 parts water. This natural solution helps loosen buildup and neutralize odors.

 

Step 3: Bring It to a Boil

Place the pan on the stove and bring the mixture to a gentle boil. Then, remove from heat and let it cool down until it’s safe to touch.

 

Step 4: Wash and Dry Thoroughly

Pour out the solution, then wash the pan with hot soapy water and a soft cloth. Dry it immediately with a towel to prevent water spots.

 

✨ Pro Tip: Regular Maintenance

·         Avoid using steel wool or harsh abrasives.

·         Always dry your cookware after cleaning.

·         For extra shine, buff lightly with a small drop of olive oil or stainless steel cleaner.