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Longan and Jujube Tea

Longan and Jujube Tea

INGREDIENTS

  • 60g dried longans
  • 5g gojis/wolfberries
  • 15 jujube fruits
  • 20 -30g black sugar
  • 1500 ml boiling water

Longan and Jujube Tea

Cook time: 10 minutes
Serves: 4

Directions:

  1. Wash dried longans, goji and jujube fruits.
  2. Insert all ingredients from step 1, black sugar and boiling water to THERMOS Vacuum tumbler. Steep all ingredients for 10 minutes and the drink is ready.

Tips:
Preparing herbal tea with Thermos Vacuumware makes the Chinese Traditional herbs/dried flower heat up expand completely. It will also help to extract the flavor and release all the essential benefits from the herbs to the drink.