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  • RECIPES
  • COOKWARE

Watermelon Slushie

Ingredients

  • 4 seedless watermelon cubes (frozen for at least 24 hours)
  • 1 tbsp maple syrup
  • 3 fresh mints or basil leaves
  • 300ml water

CHEFS FOR PASSION

Watch the recipe

Directions

  1. Blend watermelon cubes and freeze it in cubes for up to 24 hours.
  2. Add all ingredients and water into the flask.
  3. Shake gently and serve.